Visiting the Quieter Part of Burgundy

August 17, 2010

By Brett Jones

I always enjoy visiting Chalon-sur-Saône, a bustling city in Southern Burgundy, with a calm centre that straddles the river, the Cathedral Square on one side and Rue de Strasbourg, a street replete with restaurants, on the other bank.

300093 PANORAMA Cathedral, Chalons sur Saone, Burgundy 25 Mar 10

We recently visited Burgundy during the Grands Jours de Bourgogne where wine tastings are organised in different regions of the area. After the giddy heights of the major appellations it was refreshing to reach this gentler area, the Côte Chalonnaise, where the vineyards are interspersed with fields of cows, chickens and other animals in La Bresse.

300095 Rotisserie St Vincent, Chalons sur Saone, Burgundy 25 Mar 10

There is a good choice of restaurants and bars. Near the cathedral is the Rotisserie St-Vincent offering a classic, local menu.

300145 120 Wine Bar, Chalons sur Saone, Burgundy 25 Mar 10

For simpler fare you can try 120 Vins wine bar (say it in French: Cent Vingt pronounced Son Vin…).

300152 120 Wine Bar, Chalons sur Saone, Burgundy 25 Mar 10

You choose from a blackboard wine list, which not only specialises in the wines of the Côte Chalonnaise but other parts of France. When we were there we stayed local, choosing a Givry Clos des Vignes Rondes, Domaine François Lumpp 2008. It went well with a plate of local ham and cheese which was a pleasant respite after all our serious meals of the previous days!

The Rue de Strasbourg, on the other side of the river, is lined with restaurants from quite grand to simple.

300110 Le Bistrot, Chalons sur Saone, Burgundy 25 Mar 10

We have enjoyed lunch a couple of times at Le Bistrot were the owner cooks and his wife looks after the restaurant. Small, very informal with short, but perfectly formed menus. In the summer you can eat outside on the car-free street.

300125 Chocolatier Allex, Chalons sur Saone, Burgundy 25 Mar 10

In the centre of town you can indulge yourself in chocolate heaven at Allex Pâtissier-Chocolatier, whose window displays entice you to buy even if you are full up after a good meal!

400084 Rully, Burgundy 26 Mar 10

The next day we travelled to the wine village of Rully where we were intrigued by the number of large, indeed very large houses in this village. Appararently in the late 19th century with the arrival of the railways, a branch line was built from Chalon, and a number of wealthy burghers built country houses in Rully, to enjoy its mild climate.

400037 Lunch, La Grange, Rully, Burgundy 26 Mar 10400039 Lunch, La Grange, Rully, Burgundy 26 Mar 10

We ‘discovered’ a new restaurant in the heart of the wine town of Rully, La Grange.

View La Grange

Here in the converted stables of the Château Saint Michel, chef Ludovic Briday, who was at the famous Lameloise restaurant in Chagny just to the north, offers a choice of menus as well as à la carte. The wine list, as one would expect in the heart of wine country, is focussed on good local wines with a few by the glass, selected to complement the food.

400065 Dom la Breliere, Rully, Burgundy 26 Mar 10

Although La Grange is bang opposite Domaine Anne and Jean-François Delorme we decided to visit Domaine Brelière as I had just met the ebullient owners, Jean-Claude and Anna, at the regional tasting a couple of days earlier.

They own seven hectares of vines producing a selection of wines organically, including Crémant de Bourgogne as well as Premiers Crus, all of which can be tried in their charming small tasting room.

We enjoyed this visit to the Côte Chalonnaise, appreciating the softer, calmer aspect of one of the classic wine regions of France, and Wink used our visit as the basis to update and refresh our Wine Travel Guide to this area.

400072 Dom la Breliere, Rully, Burgundy 26 Mar 10

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A Good Time to Plan a Wine Tour in the Euro Zone

June 14, 2010

It’s high time to plan that wine tour, and also high time that we gave you an update on what’s happening on our main Wine Travel Guides website. With the Euro sliding against the US dollar and to an extent against the UK pound  as well as several other currencies, travel in France, Italy, Spain and the rest of the Euro zone is suddenly less expensive than it was a few months ago.

Châteauneuf du Pape pebbles

Vines in the famous pebbles of Châteauneuf du Pape ©Mick Rock/Cephas

Our biggest news is the recent launch of tailor-made wine tour itineraries aimed at those who are time poor and in need of an extra helping hand with planning a few days or more in the wine regions. The itineraries are based on the information in our on-line travel guides, but are truly tailor-made after we’ve emailed and/or called you to discuss what help you need to make the most of your wine tour. We provide an Excel spreadsheet including distances, timings and map links along with a Word document highlighting how best to secure appointments and get the most out of each day.

Patrimonio in Corsica from Cephas

Patrimonio in Northern Corsica ©Mick Rock/Cephas

Corsica to complete our French Wine Region coverage
Our 50 on-line travel guides are soon to become 52. We already boast that our guides cover all the major French wine regions, but one region has not yet been included… and that’s off-shore, namely Corsica. I’m really excited to share with you that Tom Fiorina of The Vine Route, who has been visiting the island for many years, is currently writing two guides to address this gap and they should be live sometime next month – personally I can’t wait to visit Corsica as their wines are improving dramatically, in keeping with the dramatic landscape.

Media Recognition for Wine Travel Guides
Back in April, we were selected by the UK’s Daily Mail as Website of the Week; we were also mentioned in an article on best new travel technology in the UK Telegraph’s Travel section and appeared in several regional papers, notably by wine writer Liz Sagues in the Ham & High covering North-West London. Importantly, we’ve received some lovely comments from users of our guides and the new tailor-made itinerary service too.

Kaysersberg in Alsace

Kaysersberg in Alsace ©Mick Rock/Cephas

Keeping the on-line information accurate
The huge advantage of on-line guides is the ability to keep information up-to-date relatively simply, though I confess it’s time-consuming with 50 guides equating to over 1,500 recommendations (wineries to visit, places to stay, eat and shop plus attractions) and 400,000 words when you add in the general wine and tourism information. If you spot any errors in our guides, please do let us know.

The good news is that two-thirds of our micro-region guides have been updated in the past 6 months and we try to update each guide thoroughly every 12 – 16 months. The ‘last updated’ date you see on each of our guides relates to the last time we did a thorough update adding several new or replacement recommendations. By the way, at least one well-known guide book series I know that’s available to access on-line is an exact replica of the books, so no more up-to-date than the printed guide books are.

Saint Emilion

The town of St-Emilion ©Mick Rock/Cephas

Other Interesting Travel Planning Resources
Earlier this year NileGuide licensed some of our content as part of their travel planning resources they are building to help you plan your travels worldwide. Do take a look at their website: they have a tool to create your own travel guides which could be useful to link up your wine tours with the other destinations on your holiday itinerary.

Recently I became a Tripbod, one of a team of over 100 local experts who advise travellers through calls and emails on their forthcoming trips. Sometimes, an on-line travel guide or a guide book is simply not enough; on the other hand, our itinerary planning service may be too in depth for you. If you simply want some help with a few ideas of where to visit in the world of wine, especially France, or even some help in my part-time home area in the French Alps, then take a look at Tripbod. Direct access to a person with the inside track can be invaluable.

Vineyards near Cahors

Sunset near Cahors ©Mick Rock/Cephas

Following us on Facebook, Twitter and here on the Blog
Our Facebook Page is gaining a great following which encourages me to update it with interesting links and thoughts. Currently we are highlighting the Facebook pages of wineries listed in our guides in order to give them some support – it’s interesting how some of the most traditional European wineries are responding to the social media opportunity. On Twitter, I tweet about all things wine and travel, with plenty of links to interesting articles in these two related worlds. The next few posts we have planned for the Wine Travel Guides blog are from beyond the scope of our Guides …. out of Europe for once! I look forward to hearing your comments and thank you so much for following.

All the pictures in this post were taken by one of the world’s great wine landscape photographers, Mick Rock, who owns Cephas picture library, one of the major sources for high quality photos of wine, food and travel.

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Hurray for May – Cellar Doors open in France and Italy

April 28, 2010

The month of May is a great time for wine lovers to travel through the wine regions of France or anywhere in Europe for that matter, so if you can sneak in a quick trip, I’d make arrangements now. Apart from being a relatively calm time to travel with no major school holidays, the vineyards look beautiful in their spring colours, and most weekends see one wine region or another holding a wine fair, or better still an open cellars event.

I seem to spend much time warning people to make appointments before visiting wine producers in Europe, especially in France, where tasting rooms and open cellar doors are the exception rather than the rule in most regions. It can be especially difficult to find wineries open for tastings at weekends, almost impossible on Sundays. But, in recent years, there has been a move, once or twice a year, to designate a weekend where a group of wine producers in a particular region keep their cellar doors open.

Much different to a wine fair, wine festival, ‘salon des vins’ or ‘fête du vin’, the open cellar doors events, called in French either Caves Ouvertes or Portes Ouvertes,  mean you can actually drive around the different cellars (yes, someone needs to be a designated driver, either not drinking or rigorously spitting) visiting as many cellars as you want to taste their wines and possibly buy. Usually there are lots of other events attached such as cellar tours, meals or picnics, jazz bands or walks in the vineyards.

In France, the various regions, micro-regions or even single appellations, choose to hold these open door events on different weekends, so throughout May you will find open doors somewhere. Unfortunately, they are often publicized fairly last minute, possibly even changing the weekend each year and there is no one diary source for wine events in France – several on-line and off-line publications do have some sort of ‘agenda du vin’ but not one of them is anywhere near comprehensive that I know of. I thought of including a diary of wine events on Wine Travel Guides, but with so many wine organisations and regions even taking just France, it would be a full time job for someone to put it together. Anyone want to sponsor that idea?

May is a particularly important month for those wine regions who produce wines for consumption in their first few years of life, lesser every-day wines, you might call them. Many of these wines are bottled in March or April, so May is the first time they are released for sale. Another reason to hold tasting events in May is that there are several public holidays – this year the 1st, 8th (both Saturdays this year) plus the 13th and the 24th May are all holidays, so France sometimes seems like it is on a short holiday all month.

Here is a non-comprehensive list of a few of the most interesting open cellar events in May, with links to more information where possible, though most of this is in French – these are real local affairs aimed at French wine consumers, but they are happy to see any wine lovers. I’ve included a couple in French-speaking Switzerland too, which both look excellent.

1st/2nd May: Savoie – ‘Fête de la Vigne & du Vin’ Savoie Vignerons Indépendents hold a caves ouverts on both days. Includes five producers in Chignin, nine in Jongieux, six between Frèterive and Cruet in La Combe de Savoie and one in Apremont. Several are featured on the Savoie wine travel guide Around Chambéry.

1st/2nd May: Savigny (Burgundy) – 15 producers on the Route des Grands Crus in the village of Savigny.

8th May: Calce (Roussillon) – ‘Les Caves se rebiffent’.  All the vignerons in this village in the Côtes du Roussillon open their doors.

8th/9th May: Côtes de Bourg (Bordeaux) - 100 châteaux with cellar doors open and lots of other events. Brochure download.

13th/16th May: Gaillac (South-West) – ‘Les Tables en Fête de Gaillac’ More than just open cellars, the local restaurants are involved and there are loads of activities surrounding wine and food. Around 30 local producers particpate, in this lesser-known wine area just west of the famous town of Albi. Brochure download.

15th May: Pouilly (Loire) – Association des Portes Ouvertes groups many producers in Pouilly-sur-Loire. A few details available from the Pouilly growers’ syndicate.

21st/22nd: Vaud (Switzerland) – No less than 300 producers are opening their doors in the spectacular vineyards between Lac Léman (Lake Geneva) and Lac de Neuchatel.

23rd/24th May: AlsacePicnic Chez le Vigneron – not exactly Caves Ouvertes but similar. A great event where the doors are open for tasting and you bring your own picnic to eat at tables provided. Music and other activities often accompany.

29th May: Geneva (Switzerland) – The canton of Geneva produces some excellent wines and everyone speaks English! Public transport from the city and free shuttle between the wine villages.

Of course, there are many more in June too and later in the year!

Poster from 2009 Cantine Aperte

Called Cantine Aperte in Italy all the wine regions of Italy conveniently hold their open cellars events on the same weekend, this year it’s the 30th May with some regions also holding events on the 29th May. Lots of producers participate in every region of Italy. Plenty goes on with not only the open cellars, but meals and events surrounding. If you have a chance to be in a vineyard area in Italy at the end of May, don’t miss it! Sadly, I’ve found no full lists of local links, but this expat blog does a good job. There is also a Cantine Aperte Facebook page but it’s only in Italian!

If you know of any specific links to Open Cellar Doors events in France, Italy or elsewhere in Europe during May 2010 please do add them in the comments.

We include major annual wine fairs and festivals under the title ‘Events’ in each travel guide on our website, however, as the Open Cellars dates seem to be fairly fluid, they are not all included.

NEW ON WINE TRAVEL GUIDES: We are now offering tailor-made wine tour itineraries for France to assist those with less time available for planning or who want an extra helping hand. Take a look at the new page on the website or read our latest press release.

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News! All Wine Tour Content Now Free to View

October 30, 2009

We’ve made some major changes on the Wine Travel Guides website, which will benefit anyone planning a wine tour in France, Tuscany or Rioja and other regions we will add next year. All the contents of our 50 micro-region travel guides to wine regions can now be viewed free on the website.

There’s no catch here, but anyone who would like the convenience of downloading the guides as PDFs to plan their wine trip off-line and print pages as required, can purchase the guides at a very reasonable price of £5 (approximately US$8.50 or €5.50) with discounts for multiple guide purchases. A sample PDF guide can be downloaded on registration; for those of you who have already registered, do log in and take a look as we’ve changed the sample to the Southern Graves and Sauternes guide by Jane Anson.

We have also converted our former Gold Subscription to Gold Membership, which allows any of our guides to be downloaded for a full 12 months (meaning you get the latest, updated guide) including any we add in the future. The price has been reduced too – Gold Membership costs just £29 (approximately US$49 or €32). A package of member benefits is also planned, and these should include discounts on other valuable wine and travel related information.

In case you are not familiar with the content on our Guides, our micro-region guides are bite-sized chunks of major wine regions, for example, we have 8 guides to Bordeaux; 5 to the Rhône Valley; 2 to Tuscany (covering only central areas at present) and so on. Each guide (about 10 – 20 pages in PDF form) includes 8 – 12 recommended wine producers to visit; a few places to stay (ranging from top hotels to friendly Bed and Breakfasts); restaurants, shops and attractions, plus a useful aide-memoir of the regional wines including appellations, grape varieties and wine styles. A wealth of information in a small package.

Most importantly of all, our guides are written by a selection of top wine and travel writers, selected because they have the inside track on their regions – some you’ve already seen on this blog, others are also top-class, including three Masters of Wine and several published book authors. We also make a point of updating our guides regularly, once a year at a minimum with tweaks during the year as necessary.

There are no other travel guides to these wine regions which are as authoritative or comprehensive as ours available anywhere else on the web, so please visit the site and tell the rest of the world about our existence. The main idea of these changes is to open up our content to many more independent travellers who love wine. Increased visibility – and let’s be honest about it, revenue – will allow us to expand our guides to other countries and regions in the future.

Thank you for reading this blatant sales blog post.  I felt that it needed to be spelt out as going from 60 pages to over 1500 pages of quality content is pretty big news for a website! I hope you agree and look forward to your reactions to the changes. I promise you that interesting wine and travel posts will resume soon!

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Champagne – Off the Beaten Track

May 6, 2009
Rolling landscape of the Aube

The rolling landscape of the Aube

If you drive south through France from the UK to the Alps or the Mediterranean, chances are you’ve sped past the vineyards of Champagne. Many people decide to stay overnight in Reims, but once you’ve driven past the exits to Reims, Epernay and Chalons-en-Champagne, chances are you thought that’s it – we’re done with Champagne, it’s onwards to Burgundy. Next time, stay alert and a good hour later you might notice one of those French brown tourist signs on the motorway stating ‘Vignobles en Champagne’ – it’s almost as if the sign is in the wrong place. Look to your left and you will see a slope of vineyards in the distance, in fact it looks quite pretty seen from the rest place or ‘Aire’ just there on the motorway. Better still, arrange time to break your journey.

A couple of years ago in spring, we did just that, driving north on the way to some wine visits in Reims and Epernay, we stopped to explore this southernmost region of Champagne which is called the Aube, named after a tributary of the Seine. The region seems in the middle of nowhere, and really it is. The only town of note – and it is well worth a visit in its own right – is Troyes, about half an hour to the west of the vineyard areas. The other terribly famous landmark for the French (which also merits its own brown motorway sign) is the village of Colombey-les-Deux-Eglises, the burial place of General Charles de Gaulle. The whole area is sleepy but with attractive rolling countryside, interspersed with vineyards that are currently gaining attention.

The Drappier Champagne House in Urville, near Bar-sur-Aube

Drappier in Urville, near Bar-sur-Aube

Not only are these vineyards the source of excellent grapes especially Pinot Noir for several big Houses based in Epernay and Reims to the north, but in the Aube itself you can find a growing number of interesting Champagne producers to visit, who offer an excellent product at a comparatively reasonable price. We visited the well-established house of Drappier, still family owned and exporting Champagne around the world – it’s open to casual visitors for tastings and sales, but you must make an appointment for a cellar tour. You taste in a rather grandly furnished room and the whole visiting experience is much more like a visit to a mid-sized wine producer in another regions of France than to one of the famous big Houses up to the north, that’s the family angle for you.

Three generations of the Drappier family

Three generations of the Drappier family

Afterwards we headed off back to the motorway near Troyes via a walk near the vast Lac d’Orient, one of several large lakes in the Champagne region, which are havens for wildlife – this one is in the vast region park, the Fôret d’Orient.

Wine writer and Champagne specialist Michael Edwards has just completed a thorough update of our three travel guides to Champagne originally written by that other great Champagne specialist writer Tom Stevenson. In particular he’s added details on several family-owned producers making so-called grower Champagnes. In editing the three updates I was struck by the Aube guide in particular. Although still quiet, there are increasing numbers of hotels and restaurants in the region, which range from the sumptuous Hostellerie La Montagne (a recently refurbished starred restaurant and hotel near Colombey) to the modest en-suite cabins of Domaine des Foolz up the road from Bar-sur-Seine, where you can eat reliably at the Hotel Restaurant u Commerce. At last there’s an alternative to staying in Troyes for a visit to the Aube, although we also detail some fine-sounding recommendations in Troyes.

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Our Tuscany guides contributor wins big award!

April 7, 2009
Michèle Shah was presented with a silver vine leaf

Michèle Shah presented with silver vine leaf

Very proud to report that Michèle Shah who writes our travel guides to the wine regions of Tuscany has won ‘Best foreign journalist of the year’ awarded in the Grandi Cru d’Italia awards in Verona at the end of last week’s Vinitaly wine exhibition. Michèle was one of four shortlisted journalists working for UK, German and Austrian magazines – she won the award for her contributions to the wine magazines Decanter, Wine Spectator and Harpers.

The Grandi Cru d’Italia is a group of 130 Italian wineries, who, according to Michèle, represent the top wine producers in Italy in terms of quality and of market influence. Michèle spoke frankly about what the award means to her: “this was one of the most moving highlights of my working career as a wine critic. I got a tremendous warm cheer from the 130 producers at the award dinner and afterwards many came personally to congratulate me. More than merely receiving the award, it was really the individual messages from each of them that made it so special and meaningful.”

Many congratulations to Michèle who has been given proper recognition for her specialist writing on Italy’s wines and wine regions – you can see most of her published articles on her own website as well as a wealth of further information. You can also read more about Michèle on Wine Travel Guides.

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Two Travel Guides to the Rioja Wine Region Go Live

February 14, 2009
View to the vineyards outside Dinastia Vivanco

View to the vineyards outside Dinastia Vivanco

Rioja is one of those wines many people seem to have a soft spot in their hearts for, knowing it as a warming, soft oaky red wine, ideal to drink in winter a cosy wine bar with a plate of stew. But there’s much more to La Rioja in Spain than that and Tom Perry, an American who has lived in the region for 25 years, is just the person to show you what makes this region special. When he was head of the Rioja Wine Exporters Association, a post he left last year, I was part of a group of UK wine educators visiting Rioja for a few days and he created an insightful and educational programme for us.

Frank Gehry model for the Marqués de Riscal hotel

Frank Gehry model for the new hotel at Marqués de Riscal

On our visit to Rioja, just over four years ago, the fascinating Dinastiá Vivanco wine museum had only just opened, and the new Frank Gehry-designed hotel at the old Marqués de Riscal winery was simply an architect’s model. Much is happening in the region as it realizes the potential of wine tourism.

I was delighted when Tom agreed to write the two wine travel guides to Rioja and he’s done a great job in his recommendations, focusing on wineries that welcome visitors, the most central and interesting places to stay for a wine tour in the region, and restaurants and shops with a real local wine focus. Here’s an excerpt from the ‘Around Haro’ guide about taking a ‘tapas crawl’:

La Herradura is the area of Haro where the town’s tapas bars are located in the old town around Calle Santo Tomás. The street is called ‘la senda de los elefantes’, or the elephants’ path, because the Spanish word for an elephant’s trunks is trompa, which also means ‘tipsy’. Tapas-hopping is a way of life in northern Spain, when friends meet to go from bar to bar ordering a glass of wine or beer along with a bit of food. Each person in the party is supposed to pay for a round. With large groups, everyone puts a few Euros into the kitty and the fun lasts until the money runs out! Recommended places to visit are Mesón los Berones, Bremen and Bar Los Caños, on a small square off Calle Santo Tomás. There are also several bars on the Plaza de la Paz, notably the Café Suizo.

Our two Rioja guides bring to 50 the number of travel guides to wine regions, all of which go through a regular updating process. These 50 guides each cover a bite-sized chunk of larger wine regions. When looked at in PDF form, the 50 guides cover more than 600 pages and have around 1250 recommendations of wine producers to visit, places to stay, eat and shop, and attractions, all selected by writers with insider knowledge about their regions. Do take a look at the website and if you are planning a private wine tour this year, subscribe – the guides will save you a lot of research time and will be a great companion on your wine travels.

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Our Loire Valley Contributor – Jim Budd – Wins Award

February 1, 2009
Jim Budd

Jim Budd

Delighted to report that Jim Budd, English writer famous for his loud shirts and his deep and ever-growing knowledge of the Loire Valley and its wines, has won an award from the French.

Jim is currently in Angers where the annual professional trade fair Salon des Vins de Loire is taking place. He has just learnt that he is the winner of the Journalist’s category of the Wine Blog Trophy organised by the Salon. Whilst there Jim’s also sniffing out new wine producers, restaurants and places to stay for the five Loire guides featured at Wine Travel Guides.

Jim only launched his blog, Jim’s Loire, a few months ago, but he has somehow managed to post an interesting piece almost every day. The blog is a treasure trove for passionate lovers of Loire wines and anyone intending to visit the region for several days should not only arm themselves with our guides, but dip into his blog too.

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Plan a wine tour in Tuscany with Wine Travel Guides

January 18, 2009

By Wink Lorch

For anyone who loves beautiful countryside, art, history, architecture, and perhaps above all wholesome food and wine, Tuscany in Italy is a legendary region to visit. I’m really excited to have cajoled Michèle Shah, a top writer on Italian wines, food and travel to contribute to Wine Travel Guides and we have just launched her first two on-line travel guides to Tuscan wine regions which are also our first guides to wine regions outside of France.

Towers of San Gimignano and surrounding vineyards

Two of the towers of San Gimignano and the surrounding vineyard landscape

The area between San Gimignano and Siena is home to so many sensational wine producers that I don’t quite know how Michèle managed to narrow down her Chianti Classico and Vernaccia di San Gimignano selection. The restaurants and bars sound mouth-watering and the places to stay she has chosen range between homely and sheer luxury.

Sangiovese

Sangiovese

As for Montalcino and Montepulciano, home to the Sangiovese grape, the basis for nearly all the great Tuscan red wines, the guide gives all you need to plan a really interesting wine tour in this fascinating area.

If you are not yet a subscriber to Wine Travel Guides and you are planning a visit to Tuscany, now is the time to remedy this to get access to these wonderful guides.

Michèle lives in Florence and really understands the culture of Tuscan food and wine. In editing her guides, I couldn’t quite include all her words of wisdom, but saved this to share with you:

Salt-free bread is a pillar of the Tuscan diet. There are several theories on why Tuscan bread is salt-free, the most common being that its food is so rich in flavour that bread becomes a necessary accompaniment to hearty meat dishes. It is also used to thicken soups such as ribollita and pappa al pomodoro, and grilled to make bruschetta, drizzled with tangy local olive oil. Tuscan crostini, traditionally made with a chicken liver paté mixture, need a neutral base to enhance the flavours of their toppings. In summer stale Tuscan bread  is the main ingredient used in panzanella salad mixed in with freshly cut vegetables, herbs and a tasty dressing – simple and delicious – just try it!

Tuscany’s hunting heritage provides for all the roast meats and game which still play a fundamental part in their traditional and more formal cuisine -  at times evocative of medieval banquets. It’s all complemented by the archetypal Sangiovese-based red wines and by white Vernaccia, often enjoyed as an aperitif.

Buon Appetito!

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Weekly Tweet to win a Wine Travel Guide PDF of your choice

January 7, 2009

By Wink Lorch

Follow WineTravel

Follow WineTravel

Win a Wine Travel Guide PDF of your choice by being the first person to tweet the correct answer to a tricky question, which I shall post here and on Twitter once a week on Wednesdays at 7pm Central European Time (that’s 6pm GMT/UK time; 1pm EST, 10am PST and sorry … some terrible time in the early morning for Australia and New Zealand readers).

Follow me on Twitter and as long as you are a member of Twitter, you can answer the question, then I will tweet as soon as I receive the right answer, announcing the winner to all my followers. All the winner has to do is to DM me (send me a Direct Message on Twitter) with your email address and your choice of PDF travel guide to send you.

Choose a PDF guide

Choose a PDF guide

For the winner: choose your French micro-region travel guide you would like to receive as a PDF.

Please check back for the first question later today.